1 tube biscuits
Hot oil
½ powdered sugar
½ granulated sugar
¼ cinnamon
2 paper bags

In one bag, mix together the powdered sugar and cinnamon. Pour the granulated sugar in the other bag. Peel apart biscuits. Stick your finger through each one to make a hole. Throw in the hot oil. Fry until golden brown on each side. Place doughnuts in sugar mixtures. Shake well. Eat.