TACO SEASONING
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1/4 cup dried minced onion
1/4 cup chili powder
3 tablespoons salt
4 teaspoons cornstarch
1 tablespoon dried minced garlic
1 tablespoon ground cumin
1 tablespoon crushed red pepper flakes
2 teaspoons beef bouillon granules
1 1/2 teaspoons dried oregano

ADDITIONAL INGREDIENTS:

1 pound ground beef
1/3 cup water

Combine the first nine ingredients. Store in an airtight container in a cool dry place for up to 1 year. To prepare tacos: In a skillet, brown beef; drain. Add 2 tablespoons taco seasoning mix and water. Bring to a boil; cook and stir for 2 minutes.