| FAJITA SEASONING |
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| 1 1/2 teaspoon Cumin 1/2 teaspoon Oregano 1/4 teaspoon Salt 1/4 teaspoon Red pepper 1/4 teaspoon Black pepper 1/8 teaspoon Garlic powder 1/8 teaspoon Onion powder Mix all ingredients in a small bowl. Sprinkle generously over meat and vegetables. Let marinate for 1 hour. |